日本酒情報
日本酒情報
Tengumai Yamahai Junmai Daiginjo

蔵元公開情報
お酒の種類 | 純米大吟醸酒 |
---|---|
アルコール度 | 16% |
日本酒度 | +3 |
酸度 | 1.5 - 1.6 |
酒米 | Yamada Nishiki |
精米歩合 | 45% |
呑み方 |
常温(15℃)
熱燗(50℃)
冷酒(5℃)
ぬる燗(40℃)
|
おすすめ料理 | Japanese cuisine in general, food with delicate flavors such as sashimi and sushi of whitefish. |
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About Us
TAKAKUWA ART PRINTING CO., LTD.
A rich tasting jummai ginjo with a light finish brewed with a unique yamahai-starter technique. Enjoy this Tengumai series' ginjo, which according to the brewer is a beautiful and delicious sake.