Sake information
Sake information
MANZAIRAKU Ishikawamon Junmai

Brewery Comment
Classification of Sake | Junmai-shu |
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Alcohol percentage | 14% - 14.8% |
Sake meter value | +7 |
Titratable acidity | 1.7 |
Rice | Isihikawamon |
Rice Polishing Rate | 70% |
Serving Suggestions |
Room Temp(15℃)
Hot(50℃)
Chilled(5℃)
Warm(40℃)
|
Food to pair with | Marinated salmon,Chinese cabbage vinegar,Carpaccio of Tai |
sakefan Comments
About Sake Brewery |
![]() ![]() MANZAIRAKU SAKE KURA Co., Ltd. |
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About Area |
![]() ![]() ISHIKAWA |
Other Sake in this Brewery
About Us
TAKAKUWA ART PRINTING CO., LTD.