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Sake information

Shimeharitsuru Ginsen

Shimeharitsuru Ginsen

This sake has a clear and elegant aroma, rich flavor and a clean finish. *Ginsen means Special sellected.

Brewery Comment

Classification of Sake Ginjo-shu
Alcohol percentage 16%
Sake meter value +4.5
Titratable acidity 1.2
Rice Yamada Nishiki
Rice Polishing Rate 50%
Serving Suggestions
Room Temp(15℃)
Hot(50℃)
Chilled(5℃)
Warm(40℃)

sakefan Comments

About Sake Brewery
Miyao Sake Brewing Co., Ltd.

Miyao Sake Brewing Co., Ltd.

About Area
NIIGATA

NIIGATA